TRUFFLE RECIPES
Prosciutto & Truffle Balsamic Salad
Delicate prosciutto layered over fresh greens, drizzled with aromatic truffle balsamic. A sophisticated and refreshing salad perfect for imptromptu entertaining.
Truffle Honey Glazed Ham
Succulent ham glazed with truffle honey, creating a perfect balance of smoky, sweet and savory. A luxurious centerpiece that’s both rich and irresistibly flavorful.
Scotch Eggs served with Black Truffle Mustard
Golden, crispy Scotch eggs paired with rich, creamy black truffle mustard. A gourmet version of the classic snack, or why not try making them with quail eggs for canapes?
Black Truffle Chicken and Vegetable Skewers
Juicy chicken marinated in a truffle mustard vinaigrette and vegetables threaded onto skewers and chargrilled. A gourmet twist on a BBQ favourite, perfect for alfresco dining. Just add truffle mayo...
Truffle and Mediterranean Vegetable Couscous Salad
Light and fluffy couscous steeped in minced truffle stock and tossed with roasted Mediterranean vegetables and a drizzle of truffle oil. A vibrant, earthy salad bursting with flavour.
Truffled Autumn Vegetable Hotpot
A rustic medley of slow-cooked autumn vegetables in a rich, herbed broth, elevated with black truffle. A cosy, elegant twist on a seasonal comfort dish.
Lentil Dahl with Black Truffle
Creamy lentil dahl infused with aromatic spices and finished with a touch of earthy black truffle. An elegant twist on this hearty, plant-based Indian classic.
Black Truffle and Cranberry Blini
Fluffy truffle infused blini topped with truffles cream cheese, cranberry and delicate shavings of black truffle. A luxurious twist on a festive canapé with a perfect balance of sweet, earthy,...
Beef Wellington with Black Winter Truffles
Succulent beef fillet coated in truffle infused mushroom duxelles and encased in golden puff pastry. A show-stopping, indulgent centrepiece perfect for festive celebrations.
Monkfish, Palma Ham, Parmentier potatoes and Black Truffle and Saffron Nage
Succulent monkfish bathed in a luxurious black truffle and saffron nage, served with golden Parmentier potatoes and and garnished with parma ham rosettes. An opulent, flavour-packed dish.
Baked vanilla and white truffle cheesecake
Lusciously baked vanilla cheesecake subtly infused with white truffle, on a buttery biscuit base. An unexpected yet elegant dessert.
Super Charged Black Truffle Festive Glazed Ham
Succulent glazed ham slathered with black truffle mustard and white truffle honey and caramelised to perfection. This show-stopping centrepiece bursts with rich, savoury-sweet flavour.
White Chocolate, White Winter Truffle Panna Cotta
Silky white chocolate panna cotta infused with the delicate aroma of white winter truffle—an elegant, luxurious dessert that balances creamy sweetness with the earthy allure of truffle.
Pumpkin Soup with Parsley and Black Truffle Oil
Velvety roasted pumpkin soup drizzled with fragrant black truffle oil and topped with fresh parsley and cream. A warming bowl of autumnal comfort.
Sausages with Black Truffle Mustard and Honey
Bite-sized cocktail sausages glazed in a luscious blend of black truffle mustard and honey. Sweet, savoury, and irresistibly moreish. Perfect for entertaining.
Chicken, Mushroom and Kale Truffle Pie
Tender chicken, earthy mushrooms, and wilted kale enveloped in a rich truffle cream sauce, all encased in golden, flaky pastry. A hearty, luxurious pie bursting with flavour.
Truffle Leek and Bacon Potato Skins
Crispy potato skins filled with creamy truffle-infused leek, bacon and potato mash. A comforting twist on a classic. Perfect for a gourmet snack or side.
