let's get to it
how to make
Serves: 6
- 1 banana shallot, finely diced
- 2 cloves of garlic, minced
- 1tbs flat leaf parsley, chopped
- 500g closed cup mushrooms, finely chopped
- 375g pack of ready to roll puff pastry. Rolled to a 30x30cm 12'x12' square
- 1kg fillet of beef, seasoned and seared in a piping hot frying pan
- 3 free range eggs
- 65g plain flour
- 210ml whole milk
- 2 4'/10cm sprigs of thyme, leaves only
- 1 tbs TruffleHunter white truffle oil
- 1 tbs TruffleHunter minced black truffle
DON'T MISS OUT