TRUFFLE RECIPES

Truffle Glazed Ham with Clove & Mustard

Succulent ham glazed with orange, maple syrup, clove, and black truffle mustard to create a show-stopping centerpiece with bold, festive flavors.

Truffle Nut Roast

A hearty blend of nuts, dried fruit, vegetables, and chestnuts, elevated with aromatic black truffle, this luxurious nut roast is perfect as a gourmet vegetarian centerpiece or festive main.

Beetroot and Orange Gravlax with Flaked Black Truffle Sea Salt

Vibrant beetroot and orange-cured gravlax, delicately seasoned with flaked black truffle sea salt. Perfect for canapés, elegant starters or with eggs for a special occasion breakfast.

Rolled Sirloin with Truffle Venison Stuffing & Peppercorn Sauce

Tender rolled sirloin filled with a rich truffle venison stuffing and finished with a bold peppercorn sauce. A luxurious, show-stopping main.

Truffle Arancini

Crispy golden arancini with a creamy, truffle-infused risotto center and served with truffle mayo. These indulgent bites are perfect as a decadent appetizer or party treat.

Truffled Figs in Blankets

Sweet figs wrapped in grilled aubergine, roasted to perfection and finished with a touch of truffle. These indulgent bites offer a luxurious balance of salty, sweet, and earthy flavors.

Beetroot Tartare & Truffle Cured Egg

Earthy beetroot tartare paired with a luxuriously rich truffle-cured egg yolk. A vibrant, refined dish that is perfect as a striking starter or elegant vegetarian option.

Goats Cheese & Truffle Tarts

Flaky pastry tarts filled with creamy goat’s cheese and a hint of truffle. A rich, tangy, and aromatic bite-sized indulgence—perfect for elegant starters or gourmet grazing platters.

Root Veg Crisps with Black Truffle Mayonnaise

Crispy, colorful root vegetable chips paired with a luscious black truffle mayonnaise. This gourmet snack delivers earthy crunch and luxurious depth—perfect for entertaining or an elevated everyday treat.

Steak and Asparagus with Truffle Hollandaise

Juicy seared steak and tender asparagus served with a truffle-infused hollandaise. A decadent, restaurant-worthy dish that blends bold flavor, elegance.

Duck Pancakes with Truffle Honey

Crispy duck wrapped in delicate pancakes, drizzled with fragrant truffle honey. A luxurious fusion of sweet, savory, and umami—elevating a classic dish with a gourmet twist.

French onion soup with Black Truffle Pâté croutons

Classic French onion soup, slow-cooked for deep caramelized flavor, topped with golden croutons slathered in luxurious black truffle pâté. A rich, indulgent twist on a timeless comfort dish.

Asparagus soup with Truffle Salted Croutons

Velvety asparagus soup meets crispy croutons seasoned with truffle salt. This elegant dish balances fresh green notes with deep, savory richness—perfect as a refined starter or light, luxurious lunch.

Baked Mushroom Truffle Egg Nest

Truffle infused mushrooms cradle a baked egg in a philo pastry nest to create this rich, elegant canapé.

Lobster Risotto with Black Truffle Sauce

Creamy Arborio risotto studded with tender lobster and finished with a decadent black truffle sauce. A luxurious, ocean-meets-earth dish perfect for special occasions.

Rack of Lamb with Truffle Dauphinoise

Herb-crusted rack of lamb served alongside rich, creamy truffle-infused dauphinoise potatoes. A luxurious and aromatic dish.

Strawberry Salad with Truffle Balsamic Vinegar

Fresh strawberries tossed with flaked almonds, creamy mozzarella, and basil, all drizzled with a luscious white truffle balsamic vinegar. A vibrant, earthy-sweet salad with gourmet elegance.